Peach-Mango Basil Iced Tea

What you will need:


Preparation:

  1. Place the 6 Belin Peach and Mango Flavor tea bags in a cup, pour boiling water
  2. Add some fresh basil leaves to the infusion. (Tear them apart to let them release aroma and flavor)
  3. Add sugar to the tea infusion (You can use honey if you prefer)
  4. Stir until the sugar is completely dissolved
  5. Let it steep for at least 5-10 minutes.
  6. Pour the infusion into a pitcher with the peach and mango slices
  7. Put the pitcher in the refrigerator for at least 1 hour
  8. Serve and enjoy!

Strawberry Jalapeno Iced Tea

What you will need:

  • Belin Strawberry tea bags
  • 8 cups boiling water
  • ¼ cup sugar or honey
  • ½ jalapeno, seeded and sliced
  • 1lb strawberries, sliced

Preparation:

  1. Place the 6 Belin Strawberry tea bags in a cup, pour boiling water
  2. Add the slices of jalapenos to the tea infusion
  3. Add sugar to the tea infusion (You can use honey or agave if you prefer)
  4. Stir until the sugar is completely dissolved
  5. Let it steep for at least 5-10 minutes.
  6. Pour the infusion into a pitcher with fresh sliced strawberries
  7. Put the pitcher in the refrigerator for at least 1 hour
  8. Serve and enjoy!

Raspberry and Mint Ice Tea

What you will need:


Preparation:

  1. Place the 6 Belin Raspberry tea bags in a cup, pour boiling water
  2. Add some fresh mint leaves to the infusion. (Tear them apart to let them release aroma and flavor)
  3. Add sugar to the tea infusion
  4. Stir until the sugar is completely dissolved
  5. Let it steep for at least 5-10 minutes.
  6. Pour the infusion into a pitcher with fresh raspberries
  7. Put the pitcher in the refrigerator for at least 1 hour
  8. Serve and enjoy!